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No-Bake Oreo Truffles: Easy, Creamy, Irresistible Dessert

No-Bake Oreo Truffles: Easy, Creamy, Irresistible Dessert

No-Bake Oreo Truffles are easy to make, creamy, and utterly irresistible.
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Prep Time 30 minutes
Chill Time 15 minutes
Total Time 45 minutes
Course Dessert
Cuisine American
Servings 12 truffles
Calories 120 kcal

Equipment

  • Food processor
  • Mixing Bowl
  • tray

Ingredients
  

Base Ingredients

  • 25 cookies Oreo cookies Crushed
  • 4 oz cream cheese Softened
  • 1 cup melted chocolate White, milk, or dark
  • optional toppings Sprinkles or crushed Oreos

Instructions
 

Making Oreo Truffles

  • Crush Oreo cookies into very fine crumbs using a food processor until slightly sticky.
  • Add softened cream cheese and mix until smooth and fully combined.
  • Scoop mixture and roll into evenly sized balls. Place on a lined tray.
  • Chill the truffle balls for about 15 minutes until firm.
  • Melt chocolate gently, stirring until smooth.
  • Dip each ball into melted chocolate, coat fully, and let excess drip off.
  • Place coated truffles on tray and add toppings while chocolate is still wet.
  • Let chocolate set at room temperature or chill briefly until firm.

Notes

Crush cookies finely for best texture. Use softened cream cheese for smooth mixing. Chill before dipping to keep shape. Dark chocolate balances sweetness while white chocolate creates a sweeter finish.

Nutrition

Serving: 1truffleCalories: 120kcalCarbohydrates: 15gProtein: 2gFat: 6gSaturated Fat: 3gCholesterol: 10mgSodium: 50mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 200IUCalcium: 20mgIron: 0.5mg
Keyword chocolate truffles, creamy dessert, easy dessert, no-bake dessert, Oreo truffles, sweet treats
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