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Eggplant Pizza Bites Recipe

Eggplant Pizza Bites Recipe

These flavorful Eggplant Pizza Bites are made with homemade tomato sauce, mozzarella, and basil.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer, Side Dish, Snack
Cuisine American
Servings 11 bites
Calories 62 kcal

Equipment

  • oven
  • baking sheet
  • parchment paper

Ingredients
  

  • 1 large eggplant sliced
  • 1 tablespoon extra virgin olive oil
  • 1 cup homemade tomato sauce
  • 11 slices fresh mozzarella
  • fresh basil chopped
  • fresh oregano

Instructions
 

  • Preheat the oven to 400 F. Line a large baking sheet with parchment paper. Place the eggplant slices and drizzle olive oil on top. Season them with salt and pepper.
  • Bake them for about 7-10 minutes or until tender. Remove from the oven and spread tomato sauce over each eggplant slice.
  • Then add mozzarella, chopped basil and oregano on the top of each eggplant slice.
  • Bring the eggplants to the oven again and broil for about 3-5 minutes or until golden brown. Enjoy!

Notes

Adapted from Eat Good 4 Life. There is no need to peel the eggplant before using. Try adding other diced vegetables as toppings. You can use shredded mozzarella if you do not have sliced mozzarella. To store: Store leftovers in the fridge in an airtight container for up to 4 days. To reheat: You can reheat these bites in the oven or enjoy them cold.

Nutrition

Serving: 1bitesCalories: 62kcalCarbohydrates: 4gProtein: 4gFat: 4gCholesterol: 12mgSodium: 92mgPotassium: 201mgFiber: 2gSugar: 3g
Keyword eggplant bites, eggplant pizza, eggplant pizza bites
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