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Crock Pot Bourbon Chicken

Crock Pot Bourbon Chicken

A delicious Crock Pot Bourbon Chicken recipe, sweet and tangy, perfect over rice.
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Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Course main dish
Cuisine American, Chinese, Slow cooker
Servings 6 people
Calories 520 kcal

Equipment

  • 7 Quart Crock Pot
  • Glass Mixing Bowls
  • Whisk

Ingredients
  

  • 3 pounds Chicken Thighs, Boneless, skinless
  • 1 cup Light Brown Sugar
  • 1 cup Soy Sauce
  • ⅓ cup Bourbon Whisky
  • 2 tablespoons Apple Cider Vinegar
  • ½ teaspoon Ground Ginger
  • 1 tablespoon Honey
  • ½ teaspoon Red Pepper Flakes
  • 4 cloves Garlic
  • 3 tablespoons Cornstarch
  • 2 tablespoons Water
  • ¼ cup Green Onions

Instructions
 

  • Place the chicken thighs (well trimmed) into the slow cooker.
  • In a medium mixing bowl, add the remaining ingredients (except the cornstarch, water and green onions). Mix together with a whisk.
  • Pour over the top of the chicken thighs.
  • Cover and cook on high for 4 hours, or low for 6 hours.
  • Remove the chicken thighs to a plate and roughly chop them.
  • Add the cornstarch and water to a mixing bowl and mix until cornstarch is dissolved.
  • Pour into the sauce in the crock pot and mix with a whisk.
  • Add the chicken back to the sauce, stir to combine then cover again. Allow to come back to bubbling then turn off the crock pot.
  • Sprinkle with chopped green onions and serve over rice.

Notes

Feel free to substitute with sesame seeds, apple juice, chicken breast, or ketchup as desired.

Nutrition

Serving: 1cupCalories: 520kcalCarbohydrates: 51gProtein: 49gFat: 9gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.04gCholesterol: 215mgSodium: 2380mgPotassium: 784mgFiber: 1gSugar: 39gVitamin A: 147IUVitamin C: 7mgCalcium: 97mgIron: 3mg
Keyword bourbon chicken, Crock Pot Bourbon Chicken, crock pot meals, easy chicken recipes, family meals, slow cooker chicken
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