Name: Cheeseburger Soup
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 1 Tbsp. olive oil; 3 slices bacon, chopped; 1 onion, chopped; 2 stalks celery, peeled and diced; 2 carrots peeled and diced; 2 cloves garlic, minced; 1 lb. 90/10 ground beef; Kosher salt; Freshly ground black pepper; 2 Tbsp. yellow mustard; 1 (16-oz.) diced tomatoes, drained; 3 cups low-sodium chicken broth; 2 cups shredded cheddar (plus more for garnish); 1 cup half and half; 3 Tbsp. all-purpose flour; dill pickle slices, for serving; toasted sesame seeds, for serving

Introduction to Cheeseburger Soup

Cheeseburger soup is a delightful twist on a classic favorite that brings warmth and comfort to any dining table. This creamy, savory dish is perfect for chilly evenings when you’re craving the flavors of a cheeseburger but want something a little different. Think of it as all your favorite burger ingredients mingling in a hearty broth, topped with gooey cheese and crispy turkey bacon. With its rich, satisfying texture, cheeseburger soup feels like a big hug in a bowl.

So, what makes cheeseburger soup a cozy favorite? For starters, it’s incredibly easy to whip up in just under an hour, making it an ideal weeknight meal for busy young professionals. The recipe calls for ingredients that are often pantry staples, like ground beef, cheddar cheese, and tomatoes. Plus, the appeal of customizing your bowl with toppings like dill pickles or toasted sesame seeds elevates the experience.

According to The American Institute for Cancer Research, incorporating veggies into your meals is vital for a healthy diet. This soup does just that with celery and carrots adding both nutrients and flavor. Dive into this recipe and enjoy the comforting goodness that cheeseburger soup has to offer!

Ingredients for Cheeseburger Soup

Essential ingredients for a hearty cheeseburger soup

When diving into a delicious bowl of cheeseburger soup, having the right ingredients is crucial for that comforting, savory experience. Here’s what you’ll need:

1 Tbsp. olive oil: A must for sautéing your veggies.
3 slices turkey bacon, chopped: For that smoky flavor without the extra fat.
1 onion, chopped: It adds depth to the soup’s foundation.
2 stalks celery, peeled and diced: Brings a crunchy texture and freshness.
2 carrots, peeled and diced: Adds sweetness and color.
2 cloves garlic, minced: Nothing beats the aroma of fresh garlic!
1 lb. 90/10 ground beef: The heart of your cheeseburger taste.
2 Tbsp. yellow mustard: For that signature tang.
1 (16-oz.) can diced tomatoes, drained: Bringing in a nice acidity.
3 cups low-sodium chicken broth: Essential for a rich base.
2 cups shredded cheddar: Because what's a cheeseburger without cheese?
1 cup half and half and 3 Tbsp. all-purpose flour: For creaminess and thickness.

Optional garnishes for an extra touch

To elevate your cheeseburger soup, consider these delightful garnishes:

Dill pickle slices: A classic cheeseburger addition that’s both tangy and crunchy.
Toasted sesame seeds: A unique touch that adds a nutty flavor.

Feel free to get creative with these toppings! Adding a sprinkle of fresh herbs or a drizzle of hot sauce can personalize your bowl and make it truly your own. If you're looking for some more inspiration, check out these garnish ideas that can brighten up your dish and impress your friends!

Preparing Cheeseburger Soup

Making a delightful cheeseburger soup at home doesn’t just fill your belly; it creates a cozy atmosphere that brings friends and family together. Follow these simple steps to whip up a creamy, comforting bowl of goodness that will leave everyone asking for seconds.

Cook the Turkey Bacon and Veggies

Start by grabbing a large pot and heating up 1 tablespoon of olive oil over medium heat. Toss in 3 slices of chopped turkey bacon and let it sizzle until it becomes crispy. This turkey bacon has the perfect crunch and adds that smoky flavor you’re looking for. Once done, transfer it to a paper towel-lined plate to drain excess fat.

Now, add 1 chopped onion, 2 diced celery stalks, and 2 diced carrots to the pot. Season with ½ teaspoon of salt and ¼ teaspoon of black pepper, cooking for about five minutes until the veggies soften. Don’t forget to add 2 minced garlic cloves towards the end—about one minute before you continue to the next step—to keep that wonderful garlic aroma alive.

Brown the Ground Beef

Time to add the star of the show: 1 pound of ground beef. Push the sautéed veggies to the side and introduce the beef to the pot, breaking it up with a wooden spoon. Season with 1 teaspoon of salt and cook until there's no pink left, about 6 to 7 minutes. Once browned, drain any excess fat. You want that smooth, rich flavor without it being too greasy.

Add the Liquid and Key Flavor Ingredients

With your beef already added, stir in 2 tablespoons of yellow mustard, 3 cups of low-sodium chicken broth, and a 16-ounce can of drained diced tomatoes. Bring this medley to a gentle simmer, letting it cook for about 10 minutes. The mustard introduces a tangy twist, while the chicken broth keeps everything wonderfully savory.

Stir in the Cheese for That Creamy Finish

Reduce the heat and mix in 2 cups of shredded cheddar cheese, 1 cup of half and half, and 3 tablespoons of all-purpose flour. This combination turns your cheeseburger soup into a blissful creamy delight. Stir continuously until the cheese melts and the soup thickens up nicely, which should take around 12 to 15 minutes.

Serve and Garnish for a Gourmet Touch

It’s time to bring everything together. Scoop that delectable soup into bowls and generously top each with crumbled bacon, a bit more cheese, and some dill pickle slices. For a gourmet finish, sprinkle on toasted sesame seeds. The contrast in textures is as pleasing as the flavors—a true crowd-pleaser!

For more delicious soup recipes, consider exploring options like creamy tomato soup or classic potato leek soup that share the same heartwarming vibes. Enjoy your cheeseburger soup!

Variations on Cheeseburger Soup

Healthy Swaps for a Lighter Version

Looking to lighten up your cheeseburger soup? Consider using lean ground turkey instead of beef or even opting for chicken ham for a tasty twist. You can also switch to low-fat cheese and use almond milk as a cream substitute. These subtle changes can significantly reduce calories while still keeping your soup rich and satisfying. For a fiber boost, toss in some zucchini or cauliflower to enhance the texture without piling on calories.

Creative Add-Ins for Flavor Diversity

Get adventurous with your cheeseburger soup! Try adding chopped green chilies for a hint of heat, or mix in some sweet corn for a pop of sweetness. For an umami punch, consider tossing in mushrooms or sun-dried tomatoes. You can also top your soup with crispy lettuce and avocado to mimic the fresh toppings you'd find in a traditional burger. These creative add-ins not only elevate the flavor but also make your soup a feast for the eyes!

Embrace these variations and make your cheeseburger soup uniquely yours!

Cooking Tips and Notes for Cheeseburger Soup

Best Practices for Ingredient Preparation

For the cheeseburger soup, prepping your ingredients can save you time and ensure even cooking. Start by chopping your vegetables — the onion, celery, and carrots should be similar in size to cook uniformly. Dice your turkey bacon into small pieces for crispy bits throughout the soup. Mince the garlic just before adding it to retain its fresh flavor; check out more tips about garlic from the National Garlic Day.

Tips for Achieving Perfect Texture

Getting the right texture in your soup is key! When adding the ground beef, ensure it’s fully browned and crumbled to avoid clumps. Stir in the cheese slowly at a lower heat to melt beautifully without clumping. If you prefer a thicker soup, increase the amount of flour slightly, but remember that too much can change the flavor. Enjoy this comforting dish topped with crunchy dill pickle slices for an authentic cheeseburger experience!

Serving Suggestions for Cheeseburger Soup

Pairing Options for an Ideal Meal

To elevate your cheeseburger soup experience, consider pairing it with a light, side salad. A crisp green salad dressed with vinaigrette complements the creamy richness of the soup perfectly. Alternatively, serve it with crusty bread or garlic knots to soak up every last drop. A chilled glass of lemonade or iced tea can provide a refreshing contrast to the warmth of the soup, making it a well-rounded meal.

Creative Serving Style Ideas

Get a little fancy with your presentation! Serve your cheeseburger soup in a bread bowl for a fun, interactive dining experience. Top each bowl with a sprinkle of green onions and a dollop of sour cream for added flavor and color. For a casual twist, consider setting up a build-your-own topping bar—offer extras like popcorn onions, jalapeños, or your favorite burger condiments, allowing everyone to customize their bowl.

Explore more serving ideas here.

Time breakdown for Cheeseburger Soup

Preparation time

Getting started on your cheeseburger soup is quick and easy! You’ll spend about 10 minutes prepping your ingredients. This includes chopping veggies, measuring out spices, and getting everything set for cooking.

Cooking time

The cooking process takes approximately 40 minutes, but trust me, it's worth every second! You'll be simmering and blending flavors to create a deliciously creamy dish.

Total time

All in all, you’re looking at a total of 50 minutes from start to finish. In less than an hour, you can serve a warm, hearty cheeseburger soup that’s sure to impress! Want to learn more about quick meal options? Check out this article for more time-saving recipes!

We all have those busy days when cooking feels like a chore. This cheeseburger soup not only saves time but also provides nourishing comfort for you and your loved ones. Enjoy!

Nutritional Facts for Cheeseburger Soup

Calories per serving

This delicious cheeseburger soup packs in approximately 554 calories per serving. If you're counting your macros or simply want to enjoy a hearty meal without going overboard, this soup strikes a great balance.

Protein content

You'll be pleased to know that each serving contains around 27 grams of protein. This is great for maintaining muscle mass and keeping you full longer, making it an excellent choice for a post-workout meal.

Sodium levels

While the savory flavors are enticing, it's important to watch sodium intake. This cheeseburger soup has approximately 1,200 mg of sodium per serving. To reduce this, consider using low-sodium chicken broth or cutting back on added salt. It's all about making tasty adjustments to fit your dietary needs!

If you’re interested in a more detailed breakdown of nutrients, websites like USDA’s FoodData Central can provide additional insights into the ingredients you love. Happy cooking!

FAQs about Cheeseburger Soup

Can I use different types of meat in this recipe?

Absolutely! While this cheeseburger soup calls for ground beef, you can easily substitute it with turkey or chicken for a leaner option. If you're looking for a vegetarian twist, consider using plant-based ground meat alternatives. Just remember to adjust cooking times accordingly to ensure everything is thoroughly cooked.

What are the best ways to store leftovers?

Storing your cheeseburger soup is simple! Allow it to cool to room temperature before transferring it to an airtight container. It can be stored in the refrigerator for up to four days or frozen for up to three months. To reheat, simply warm it on the stovetop over medium heat, adding a splash of broth or water to reach your desired consistency.

How can I make this soup gluten-free?

Making your cheeseburger soup gluten-free is easy! Just swap out the all-purpose flour for cornstarch or a gluten-free flour blend. Additionally, ensure your beef broth and any other packaged ingredients are gluten-free. This way, everyone can enjoy a hearty bowl of soup without worry! For more gluten-free tips, check out resources like Gluten-Free Living.

Conclusion on Cheeseburger Soup

Recap of why cheeseburger soup is a must-try!

In summary, cheeseburger soup combines the best elements of a classic cheeseburger into a delightful, warm dish. With its creamy texture and bold flavors, it satisfies comfort food cravings while being easy to prepare. Don’t miss out on this crowd-pleaser that’s perfect for cozy nights!